with Carol Penn-Romine
Culinary Guide, Food Writer & Chef

"Moderation. Small helpings. Sample a little bit of everything. These are the secrets to happiness and good health." - Julia Child

July 2008 Update: See what's new on The Hungry Passport this month!

Food and travel are an unbeatable combination, because there’s nothing like sampling the fare of another culture in that setting—whether you’re in a new country or simply in a different region of your own—to give you insight into its places and people. I hope you’ll join me on the road so that we can explore other cultures and their cuisines and come home with not only treasured memories, but an invigorated sense of what it means to be a citizen of the world.

The Hungry Passport takes a Delicious Detour to Ireland, September 18-27, 2008, with a culinary tour focusing on the artisanal foods and traditional cuisine of Ireland. Please see the Tours page to learn more about journeying to Ireland for this food tour. You'll enjoy once-in-a-lifetime experiences and gain a lifetime of treasured memories.

If you’d like to learn more about this excursion, or if you have any other questions, please e-mail me at:

© 2008, The Hungry Passport