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Tag Archives: avocado
Week #33 Brazilian
I still have about four months to go with this project, but in a way I feel like I’ve about come full circle. The blog entry last August that prompted this 52 Cuisines project covered a Brazilian meal Himself and … Continue reading
Posted in 52 Cuisines in 52 Weeks
Tagged 52 Cuisines in 52 Weeks, avocado, Brazilian food, ceviche, farofa, malagueta
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Avocado Ice Cream
Ever since I discovered how yummy the avocado shakes are at a Vietnamese restaurant back home in Memphis, I’ve been keen to try another sweet application for avocados. So this weekend I made avocado ice cream, and I’m pleased to … Continue reading
Backyard Treasure Chest: avocados are my emeralds
The few, the proud, the un-nibbled . . . I’m in my free-food excitement mode again. Well, yes, technically we paid for the avocado tree when we bought the house, but since it isn’t a Haas, I’ve never given its … Continue reading
Tagged avocado, foraging, fuerte
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